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ADST - Culinary Arts

North Surrey's Culinary Arts program is the art of preparing and cooking foods. Students in Culinary Arts combine theory with practice, learning to create a variety of dishes both savory and sweet. Many put long hours after school into their projects. Some students in the program have aspirations of becoming pastry chefs or of pursuing a professional culinary career, and continue on to post-secondary education after their high school culinary training.

Contacts

Teaching Chef

Last Name
First Name
Email Address
Job Title
Section
Web Page
Jones
David
Chef


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